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Recipe Detail

Pineapple Casserole

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Number of Servings:

Ingredients:

  1. 1 tablespoons - flour
  2. 1 - egg beaten
  3. 5 slices - bread cut into cubes
  4. 1 sticks - margarine melted
  5. 1 cans - (large can) pineapple chunks undrained
  6. 3/4 cups - sugar

Directions:

Stir together sugar, flour, beaten egg, and pineapple with juice.

Pour into casserole dish. Top with bread cubes.

Pour margarine over bread. Bake for 25 to 30 minutes or until browned at 350 degrees F.

Try this. You will be surprised!


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