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Rolo Stuffed Ritz Crackers
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Brief Description
Rolo candies are sandwiched between Ritz crackers and dipped in chocolate.
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Main Ingredient
Ritz crackers
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Category: Desserts
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Cuisine: Southern
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Prep Time: 15 min(s)
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Cook Time: 5 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: mssavy
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Posted On: Dec 29, 2015
Number of Servings:
Ingredients:
- 44 - Ritz crackers (or other buttery round crackers)
- 22 - Rolos unwrapped
- 2 1/2 cups - milk chocolate chips
- 2 tablespoons - to 3 tablespoons shortening
Directions:
1. Line a baking sheet with parchment paper and heat the oven to 300 degrees F.
2. Place 22 Ritz crackers on the baking sheet, bottom side facing up.
3. Place a Rolo on the center of each cracker.
4. Place in oven for 5-6 minutes, until Rolos are soft.
5. Working quickly, place second cracker on top of each one and lightly press down until Rolo goes just to the edges. Let cool.
6. In a medium heavy-bottomed saucepan, melt chocolate chips and shortening over low heat, stirring continuously.
7. One at a time, dip cracker sandwiches in melted chocolate and place back on parchment paper.
8. Refrigerate to firm up the chocolate.
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