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Shrimp With Garlic Sauce
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Brief Description
Round out the meal with crusty bread and a crisp green salad.
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Main Ingredient
Shrimp
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Category: Salads
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Cuisine: American
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Prep Time: 5 min(s)
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Cook Time: 8 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
Squid would be delicious with the garlic sauce. Cook it quickly (for about two minutes), or it will become tough and rubbery. Sea scallops are another alternative; cook them for about two minutes per side, without stirring, so they brown nicely.
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Posted By: deanna
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Posted On: Oct 26, 2013
Number of Servings:
Ingredients:
- 1/3 cups - olive oil
- 4 cloves - garlic, cut into thin slices
- 1 - bay leaf
- 1/4 teaspoons - red pepper flakes
- 2 pounds - large shrimp, shelled
- 1 1/4 teaspoons - salt
- 1/4 teaspoons - fresh ground black pepper
- 3 tablespoons - dry sherry
- 2 tablespoons - fresh lemon juice
- 3 tablespoons - chopped fresh parsley
Directions:
In a large frying pan, heat the oil over moderate heat. Add the garlic, bay leaf, and red-pepper flakes and cook for 3 minutes, stirring occasionally. Add the shrimp, salt, and black pepper to the pan and stir to combine. Cook, stirring occasionally, until the shrimp are just done, 4 to 5 minutes. Stir in the sherry, lemon juice, and parsley.
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