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Whole-Grain Pancake Mix
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Brief Description
Divide into 6 packages for hostess gifts.
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Main Ingredient
flour
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Category: Breakfast
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Cuisine: American
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Prep Time: 5 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
per serving (3 pancakes): 209 calories; 8g fat (5g Sat); 64mg Chol; 3g Fiber; 8g Pro; 28g Carb; 456mg Sod; 1mg iron; 130mg Calcium
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Posted By: ecarr
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Posted On: Feb 20, 2015
Number of Servings:
Ingredients:
- 6 cups - whole-wheat flour
- 5 tablespoons - coconut palm or packed light brown sugar
- 1 tablespoons - plus 1 tsp baking powder
- 1 tablespoons - baking soda
- 1 1/2 teaspoons - salt
Directions:
In a large bowl, whisk together all ingredients, breaking up any brown sugar lumps. Divide among small paper bags or jars, including package directions (below).
Package directions:
To each package, add 1 cup buttermilk, 2 Tbsp melted butter, and 1 large beaten egg; whisk to combine. heat a lightly oiled griddle over medium heat. Scoop 2 Tbsp batter for each pancake to make about 12 per batch.
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